The ingredients for the breading are some combination of the following - flour, salt, pepper, garlic powder, seasoned salt (Lawry's), parmesan cheese. Normally she doesn't use eggs to help the breading stick but since the egg-allergic brother is at Summer Camp all week she wanted to see if eggs will make it taste better. Honestly, I don't think it made a difference but you're allowed to think I'm wrong ;-)
Proof that we are well fed-
egg for the breading |
look ma, no measuring |
I don't think we can survive without Lawry's... |
...and parmesan |
...and foil (for easy clean up) |
dinner was a success |
Enjoy -
![]() |
see what I mean by dizzying recipe? source here |
but she did it, the dough looked and smelled lovely |
brushing on the garlic butter - yum! |
No comments:
Post a Comment